Black Lion
Sunday Lunch Menu
Starters
To allow us to maintain the very best quality, our food is sourced locally and prepared & cooked to order. A few dishes can be chosen as a Starter or Main Course size and are priced accordingly.
Soup
Chefs freshly prepared soup, granary bread 5.75 V (Vn)
Salmon Rillettes
Salmon & smoked salmon rillettes bound in crème fraiche with crispbread & mixed leaves 7.50
Vegetable Spring Rolls
Crisp oriental salad and sweet chilli dipping sauce 6.95 V
Warmed Flatbreads
Hummus, balsamic & olive oil 6.25 Vn
Main Dishes
Roast Rare Topside of Beef
Roast potatoes, Yorkshire pudding, Seasonal vegetables and gravy 9.95 / 14.50
Roast Loin of Pork
Roast potatoes, Yorkshire pudding, Seasonal vegetables and gravy 9.95 / 14.50
Mixed Roast – Roast Beef and Roast Pork
Roast potatoes, Yorkshire pudding, Seasonal vegetables and gravy 10.25 / 15.50
Hot Roast Beef or Roast Pork Ciabatta
Fries & gravy. 8.00
Chefs Choice of Fresh Fish from the Market
Please ask a member of staff for today’s dish
Hot Pie of the Day
Sourced from our local Bakery, Hulse’s, Worleston – peas, chips and gravy 12.95
Steak burger
Grilled steak-burger, melted cheese, burger relish, onion rings, fries 12.95
Smoked Haddock & Spring Onion Fishcake
Deep fried fish cake, salad, fries, tartare sauce 8.50 / 13.50
Mixed Bean Chilli
Cooked with vegetables and tomatoes, served with rice & home-made tortilla chips 12.95 (Vn)
Desserts
Salted Caramel Chocolate Pot
With fresh raspberries and shortbread biscuit 7.50 V
Chocolate Brownie
Home-made brownie, salted caramel ice cream £7.50 V
Apple & Rhubarb Crumble
Served warmed with creamy custard 7.50 V
Ice Creams
Madagascan Vanilla pod, Salted caramel, Chocolate chunk, Raspberry sorbet 2.50 per scoop V
Cheeseboard
Selection of British Farmhouse cheeses, chutney, celery, biscuits 8.95 V
Coffee and Tea
Coffee and Tea
Freshly brewed cafetiere of coffee or pot of tea 2.50
INFORMATION
We source as much produce as we can locally; it is delivered daily and cooked to order
We source as much produce as we can locally; it is delivered daily and cooked to order
V – Dishes suitable for vegetarians, Vn – Dishes suitable for vegans
Certain dishes can be adapted for vegans, denoted by (Vn), please let a member of staff know
Sunday Roasts at The Lion, 12.00 – 4.30 pm – Join us on a Sunday for your perfect Family Roast
If you have a booking, we will hold the table for 15 minutes before re-letting it, unless you have notified us of a late arrival.
Parents, please be aware that all children must be over the age of 12, we do not allow children under this age.
To make an enquiry or booking, please call us on 01270 628711 or email at mail@blacklionnantwich.co.uk
ALLERGENS
Dishes are freshly prepared in a small kitchen that handle allergens. For this reason, we CANNOT GUARANTEE the absence of any allergens in any of our dishes. Customers with life-threatening allergies and intolerances must take this significant risk into consideration before choosing to dine with us.
Please speak to the Manager before you order.