Black Lion
Main Menu
Starters/Nibbles
To allow us to maintain the very best quality, our food is sourced locally and prepared & cooked to order. A few dishes can be chosen as a Starter or Main Course size and are priced accordingly.
Vegetable Pakora 6.00 V / Vn
Served with Chipotle Mayonnaise
Onion & Thyme Sausage Roll 6.00
Date & Tomato Chutney
Pork Pie 6.00
With English Mustard
Garlic Bread 4.50 V
Cheesy Garlic Bread 5.00 V
Main Dishes
Mediterranean Flatbread 9.95 V
Topped with Quinoa, roasted vegetables, chickpeas & sweet potato, yoghurt, pomegranate and coriander Add a topping 4.50 each - Pulled pork in BBQ Sauce or Grilled Moroccan chicken with honey & mint yogurt. - Add fries for 4.00
Pie of the Day 15.95
Hand cut chips or creamy mash, seasonal vegetables and gravy - Please ask a member of staff for today’s choice
Black Lion Burger 15.95
100% minced steak burger on a toasted sesame bun with chipotle mayonnaise, beef tomato, gem lettuce & skin on pub chips Build your own burger with an extra: Mature cheddar, blue cheese or crispy streaky bacon – each 1.50
Ploughman’s Sharing Board For 2 People - Includes 2 glasses of house wine (125ml) 33.00
Choose 2 cheeses from: Cheshire, Cheddar, Shropshire Blue or Red Fox Home-made onion & thyme sausage roll, boiled ham, pork pie, pickled onions celery, nuts, home-made date & tomato chutney and assortment of crackers
Fisherman's salad 16.95
A generous fisherman’s plate with fishcake, scampi, calamari, home-made tartare sauce, chunky pub chips and crisp salad
Chef’s Choice of Fresh Fish from the Market - M P
Please ask a member of staff for today’s choice
Parmesan Breaded Chicken 17.95
Crispy Parmesan crumbed chicken with melted cheese, tomato & coriander salsa and Chunky pub chips
Chunky Chips or Fries 5.00
Mixed Green Vegetables or mixed salad 5.00
Desserts
Sticky Toffee Pudding 8.95 V
Home-made pudding with toffee sauce and vanilla ice cream
Home-Made Fruit crumble 8.95 V
Topped with oat crumble and creamy vanilla custard to pour over
Dessert of the Day 8.95 V
Please ask a member of staff for today’s choice
Ice Creams 3.30 per scoop V
Madagascan Vanilla pod, Salted caramel, Chocolate chunk, Lemon sorbet
Cheeseboard 9.95 V
Selection of British Farmhouse cheeses with home-made chutney, celery and biscuits
Coffee and Tea
Coffee and Tea 3.00
Freshly brewed cafetiere of coffee or pot of tea
INFORMATION
We source as much produce as we can locally; it is delivered daily and cooked to order
We source as much produce as we can locally; it is delivered daily and cooked to order
V – Dishes suitable for vegetarians, Vn – Dishes suitable for vegans
Certain dishes can be adapted for vegans, denoted by (Vn), please let a member of staff know
Food served: Lunch: Fri – Sat 12.00 – 2.30pm Dinner: Thurs – Sat 6.00 – 9.00pm
Sunday Roasts at The Lion, 12.00 – 4.00 pm – Join us on a Sunday for your perfect Family Roast
If you have a booking, we will hold the table for 15 minutes before re-letting it, unless you have notified us of a late arrival.
Parents, please be aware that all children must be over the age of 12, we do not allow children under this age.
To make an enquiry or booking, please call us on 01270 628711 or email at bookings@blacklionnantwich.co.uk
ALLERGENS
Dishes are freshly prepared in a small kitchen that handle allergens. For this reason, we CANNOT GUARANTEE the absence of any allergens in any of our dishes. Customers with life-threatening allergies and intolerances must take this significant risk into consideration before choosing to dine with us.
Please speak to the Manager before you order.
Book A Table
Pub Opening Times:
Monday – Thursday: 5pm – 10/11pm
Friday – Saturday: 12pm – 10:30/11pm
Sunday: 12pm – 9pm
Food Served:
Thursday - Saturday Dinner: 6 - 9pm
Friday - Saturday Lunch: 12 - 2.30pm
Sunday Lunch: 12 - 4pm
To make an enquiry or booking, please call us on 01270 628711 or email at bookings@blacklionnantwich.co.uk
Black Lion Guidelines:
Please note all children must be over the age of 12 years.
We thank you for your understanding.